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【平民燕窩】桃膠 Peach Resin(100 G)

【平民燕窩】桃膠 Peach Resin(100 G)

HK$60.00
HK$35.00
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Description

桃膠是桃樹皮裂開，所流出的樹脂汁液，有天然修復功用。當樹脂遇空氣凝結後，會成為硬身晶體，成為桃膠。 桃膠性質平和，含豐富的植物性膠原蛋白，具有清熱降脂、潤燥養顏通便等功效，有平民燕窩之稱

貯存方法 ：先把桃膠以清水浸8小時以上至發脹，再以清水洗走雜質，淨後可煲糖水或按喜好烹煮。煮法及清洗方式可參考以下影片




桃膠、雪燕、雪蓮子糖水食譜教學：

食材

桃膠 20克

雪燕 5克

雪蓮子 5克

桂圓肉 15-20粒

蜜棗 2粒

紅棗 6粒

冰糖 適量


過程:

1將桃膠、雪燕、雪蓮子、紅棗浸一晚，再將材料洗淨，特別留意桃膠，最好洗兩次
2開中火加熱水，水未煮開時已可加入全部材料
3待水滾燙後轉慢火煮15~20分鐘
4將糖水放入炆燒杯 1~2小時後便可食用

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